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Fresh figs
With an average contribution of 57 kcalories for 100 G, the fig is a fairly energy fruit, as the plum or apple. It belongs to the fresh fruits having a raised mineral density, with kiwis and the tangerines.
Nutritional interests of Fig
The contributions of fig in vitamins are modest, but its high content of fibres and minerals (Potassium, Calcium, Phosphore and Magnesium) makes a champion in this field of it.
Dietetic interests of Fig
The consumption of fig contributes to a food balanced thanks to the mineral contributions, offers a wide contribution in vitamins B and holds a considerable role in the event of tendency with the constipation.
Source : A.P.R.I.F.E.L.
Technical aspects for fig
Designation of the product :
Fresh fig in sealed small boat.
- Single-free gas, without additives or preservatives
- Safe Storage between 32 and 39.2 degrees F
Specifications of the product :
- Homogeneous in variety : ok
- Homogeneous in category : Extra or l
- Homogeneous in gauge : ok
- Homogeneous in color : ok
- Use-before date Guarantee Delivery : 7 days
Small boats (rigid and translucent)
| Range | Weight* | Quantity | Parcel (cm) |
|---|---|---|---|
| Ronde | 50 | 128 | 22x40x60 |
| Maxi-Ronde | 70 | 80 | 22x40x60 |
| Perle | 70 to 90 | 80 | 22x40x60 |
| Rectangle Basse | 70 | 80 | 22x40x60 |
| Rectangle Haute | 90 | 80 | 22x40x60 |
* Minimum weight net out of fruit in sale unit (in gram)
Notice : some others Types of packaging are available. Please contact us for more informations.
Packing
Semi-rigid and translucent
